Is this your first time canning? Or maybe you have not canned in years and it is time for a refresher course! Welcome—this class is for you. Crystal Carter is a master canner and homesteader. Crystal and her family love living off the land and being self-sufficient. She loves teaching to cook all things from […]
During Bath's Autumnfest on Saturday, October 7th all Le Creuset pieces will be 20% off (and some will be on an even bigger discount!). Save the date for a fun day of fall activities AND savings. Our hours that day will be 10am-5pm and we'll have some yummy samples—made using Le Creuset cookware of course! The […]
We host a monthly wine tasting on the 2nd Thursday of each month from 5-7pm. They're free to attend and open to anyone 21+. All of the tasting wines will be on a special discount. No need to sign-up, just show up!
Fear the pressure cooker no more! Modern pressure cookers are fast, easy, and safe to operate. Join Fissler Executive Chef Lars Liebisch as he demonstrates just how safe and quick the Fissler Pressure Cooker is to use. Chef Liebisch will show us four different delicious dishes each exhibiting the versatility of pressure cooker cookery. Here's […]
Fear the pressure cooker no more! Modern pressure cookers are fast, easy, and safe to operate. Join Fissler Executive Chef Lars Liebisch as he demonstrates just how safe and quick the Fissler Pressure Cooker is to use. Chef Liebisch will show us four different delicious dishes each exhibiting the versatility of pressure cooker cookery. Here's […]
This class if FULL. Who doesn’t love this sweet/savory rice noodle dish? We’ll be making ours with chicken, and accompanying it with Shrimp Summer Rolls, Thai-style Wonton Soup, and Mango Thai Sorbet. There’s quite a bit of hands-on cooking here, so you can perfect your wonton and summer roll games! (Recipes contain gluten, soy, peanuts […]
Kit NA Brewing is a non-alcoholic brewery that was founded in 2021. The inspiration for starting the brewery came from Rob Barrett (principal at Barrett Made Architecture & Construction) bidding farewell to alcohol and Will Fischer (co-founder of Austin Street Brewery) cutting back significantly. They recognized a lack of exceptional non-alcoholic (NA) beer options in […]
Easy Chinese class is also the title of Chris Toy's first, and most popular cookbooks! The recipes will be a sampling of recipes from his book including boiled pork dumpling appetizers with dipping sauce, smoky tea rice, cast iron roasted fish, vegetable stir-fry, and almond cream mandarin orange dessert. 3 spaces available. Please call (207) […]
Let's celebrate the festival of lights! This do-ahead open house taught by Stacey Stolman is full of flavor and not full of stress. These recipes will wow your guests with a delicious twist on many of the Hanukkah classics. In this class you will be making Classic Potato Latkes with Homemade Applesauce, Cognac Chopped Chicken […]
Make the perfectly cooked juicy turkey with crispy skin and Pumpkin Custard freeing up your oven for other things. Sous Vide can make you a better cook, moist meats every time you cook without stress. It gives you the same freedom that the slow cooker does, the power to walk away from the kitchen and […]
Just in time for the holiday season, Chris is back with more goodies fit for any party! Enjoy hand-making your own Pork Pot Stickers, Shrimp Wontons, and Vegetable Tofu Spring Rolls, and eat some Spare Ribs in Black Bean and Garlic Sauce, too! (Recipes contain gluten.) 10 seats available. Please call 207-443-1402 to sign up. Cooking […]
Join Stephanie in the Now You're Cooking kitchen for cookie decorating! She will be making sugar and speculoos cookies. Shimmering River Road sprinkles and Meringue Powder Royal icing in fun colors will be available for you to use to decorate the cookie of your choice. No need to sign-up in advance, this is free a […]
Ramen is more than just a salty packet of noodles in broth. Learn to make this wonderful Japanese comfort food from scratch with step-by-step instructions for making amazing ramen in your own home! You will learn to make a traditional broth, homemade noodles, tare, Ajitama eggs, and more! (Some recipes contain gluten and soy products.) […]
Hola, my name is Janeth del Rosario Chajin Perez de Tarpley. I am from the Atlantic coast of Colombia. I moved to Bath, Maine in 1982 and have been here ever since. Cooking has been a passion and hobby for me all my life. I love learning about other cultures and countries and it begins […]
Winter is in full force. Nothing warms our hearts, souls, and stomachs like great soups. Each soup is different but all are bursting with flavors. Many can be made ahead and frozen for a busy winter's night. Others are the perfect soup for entertaining. In this class you will learn to make: Classic French Onion Soup Lentil Soup with Sausage and […]
Led by local chocolatier, Mandy Metrano, of La Nef Chocolate, you'll learn to make hand-rolled chocolate truffles using ethically sourced, single origin, direct trade 70% Honduran dark chocolate. The cacao beans that are used to make this chocolate are from the Honduras Foundation for Agricultural Research (FHIA), a nonprofit dedicated to helping improve the lives […]