Mid Coast Maine's Premier Cookware Store - 49 Front St. Bath, ME 04530 207-443-1402 info@acooksemporium.com

Winter Warmers

Drink these wines to help you stay cozy through February in Maine. These wines can all stand up to heartier dishes, for example, our Comforting Lamb Tagine recipe.  Chateau la Canorgue Luberon 2015, $17.99 The Luberon Departement is where the Southern Rhone shades off...

January 2020 Wine Tasting Notes

Below please find notes from the January 9 wine tasting with Josh Underhill of Pine State. Our next tasting will be on February 13, 2020. Hope to see you there! Jeio Prosecco Brut (Veneto, Italy) Made from 100% Glera grapes grown on the steepest vineyard sites in...

Oysters on the Mind (and Plate)

  As a part of our year-long 20th Anniversary celebrations, chefs and food enthusiasts who are interested in expanding their knowledge are invited to monthly cooking-themed lectures led by local experts in their fields. Our first lecture is All About...

Finding the Perfect Bubbly for NYE

HAPPY NEW YEAR! For those looking to add a little sparkle to their New Year’s Eve celebrations look no further than the shelves of Now You’re Cooking. Joel has compiled a list of bubbly that is sure to satisfy the palette and dazzle the guests. We’ll...