This class is FULL. Don’t order out for Chinese – invite your friends over and make all the yummy dishes yourself! This class will teach lots of techniques for making Chinese appetizers known as Dim Sum. On the menu: Pork Pot Stickers, Spare Ribs with Black Bean & Garlic Sauce, Char Siu Bao (Steamed Pork Buns) and Zongzi – sticky rice dumplings wrapped in banana skin! (Recipes contain gluten and soy.)
Please call (207) 443-1402 to sign up for the waitlist. Cooking Class FAQ available here.