Now You’re Cooking’s Stephanie Danahy will teach kids age 10-14 years old how to use puff pastry two ways; first, how to roll out puff pastry and fill it with seasonal fresh berries; then how to make light and airy elephant ears. Delicious and so satisfying to bake!
Parents will drop off their children to attend this class. Parents, please arrive a few minutes early to sign a class waiver and to allow the students to get settled.
Please be aware that this class contains gluten and unfortunately, cannot accommodate gluten allergies.
6 spaces available. Please call 207-443-1402 to sign-up.