Learn the fundamentals of good knife skills from the experts. We’ll have a Zwilling chef in the Now You’re Cooking demo kitchen who will teach you what makes a quality knife, which knife to use for each task, and how to maintain/clean your knives. From brunoise to julienne, you will master a range of essential cutting techniques. You will receive a Zwilling Edge Maintenance 10-inch Sharpening Steel ($44.99 value) so you can continue to keep your knives sharp at home. This class is part of a BIG Zwilling sale weekend, where everything from Zwilling will be 20% off (excluding promotional items). Please note, this is a skills-based class, not a cooking class.
3 spaces available. Call 207-443-1402 to sign up! Cooking Class FAQ available here.