Weekly Virtual Cooking Demos
Join a rotating list of our staff and other local chefs for a Facebook Live cooking demo. We post ingredient lists and/or recipes before the event so you can follow along! Join us live or watch the video after the class on our YouTube channel. Thursday Afternoons
Chocolate Stout Cake
Thursday, February 25 | 5pm
We team up with Bath Brewing Company to create a delicious Chocolate Stout Cake using Bath Brewing Company’s Maritime Stout. We love collaborating with our talented friends in Bath, Maine! #fortheloveofbath
Blood Orange Marmalade
Thursday, March 4 | 5pm
“It’s like spreading a dollop of sunshine on the morning toast” — Jonathan Edgerton, this week’s guest chef who will be teaching us how to make and can an orange marmalade to brighten up your palate and the winter season. Jonathan and his wife Stacy run The Gentleman Farmer in Maine, an Instagram account where they tackles new projects and explore different cultures out of their home, Mossy Ledge Farm in Bowdoin, Maine. We’re looking forward to adding some vibrant citrus into the dullness of the winter that currently surrounds us!
Thursday, March 25 | 5pm
If you like pomegranate (and who doesn’t?) this is a fantastic one-pan recipe – simple to make, delicious to eat.
Austrian Virtual Wine Tasting
Tuesday, March 9 | 5pm
Although current circumstances are preventing us from physically traveling out of the country, we’re being creative about how we can learn about and experience other cultures all while staying safe at home. No passport required! Let us picture ourselves in the German-speaking alpine country of Austria, a country with some seriously first-class wines. Rieslings and Grüner Veltliner are names you’ll recognize first, as these fresh, fruity whites are showing up on more and more prestigious wine lists. But, with 35 approved grape varieties there’s much more wine diversity than people realize in this country. Make a hearty meal of schnitzel and get ready to pour a glass of one of these Austrian wines to accompany it.
Pi(e) Day Sale 3.14
Sunday, March 14
Measuring quantities, determining temperature, weight, and cooking time; math and baking go hand in hand. We celebrate that relationship with our 2nd Annual Pi(e) Day Sale on Sunday, March 14, 2021. Anything pie related will be 15% off! For example: pie plates, pie weights, servers, rolling pins, pizza peels, and cookbooks. Discount cannot be used on electrics, gift certificates, alcohol, or items that are already on sale.