We wouldn’t have made it this far without our community of fellow local businesses! As a part of our 20th Anniversary celebrations we invited our neighbors over for a local business appreciation night on February 25. It was our way of saying thank you for the support. It was our way of saying thank you for the support—whether they’ve been with us since the beginning or we’re just getting acquainted. We look forward to making this open house a yearly event. Thank you to everyone who attended!
Mike makes 12-minute risotto.
Vanessa, Avery, and Louisa demonstrate how to use Stasher reusable silicone bags.
Wine Tasting with Hart & Harp.
Betsy signing The Dairy Book of Family Cookery, which she and Mike published!
Mike explains how the Zavor Multi-Cooker makes 12-minute risotto.